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Gluten Free
R1 Whey Blend, Cookies & Creme - 2240g
Content:
Product ContainsDaily Portion %RI
Calories 544 kJ / 130 kcal
Total Fat 2 g 3%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 80 mg 27%
Sodium 140 mg 6%
Total Carbohydrate 4 g 1%
Total Sugars 1 g
Includes 0g Added Sugars 0%
Dietary Fiber 0 g 0%
Protein 24 g 48%
Vitamin D 0 µg 0%
Calcium 160 mg 10%
Iron 0.4 mg 2%
Potassium 130 mg 2%

*RI - daily reference intake values of vitamins and minerals

Ingredients: Protein Blend (Whey Protein Concentrate, Whey Protein Isolate, Hydrolyzed Whey Protein Isolate), Natural and Artificial Flavor, Cookie Pieces (Tapioca Starch, Rice Flour, Sugar, Cocoa [Processed with Alkali], Palm Oil, Salt, Chocolate Liquor, Natural Flavor, Sodium Bicarbonate), Soy and/or Sunflower Lecithin, Cellulose Gum, Xanthan Gum, Salt, Sucralose. Contains: Milk and Soy.

Recommended Use: Mix about one scoop of R1 Whey Blend with approx. 6-8 oz. of water, milk or your favorite beverage in a shaker cup or glass with spoon. Use before or after workouts, or as an anytime snack to add high-quality protein to your daily routine.

Warnings: Use this product as a food supplement only. Do not use for weight reduction. Product sold by weight, not volume. Product does not completely fill container. Settling occurs during shipping and handling. Small amounts of lecithin are added as an emulsifier to help with mixing. To preserve freshness, store this container tightly closed some place cool and dry. Product intended for healthy active adults. Keep out of reach of children.

Best Before: Date and batch number on the package.

Country of Manufacture: United States

Ean: 196671004970
Forma: Powder
Tagi produktowe: Gluten Free
Mój cel: Sport
Distributor/Manufacturer: Olivit Sp. z o.o., ul. Blacharska 11, 61-006 Poznań
Warning! Dietary supplement should not be used as a substitute (replacement) for a varied diet. Dietary supplements should be kept out of the reach of small children.

R1 Whey Blend, Cookies & Creme - 2240g

€74.43
Product is available
In stock
Best before date: 04.03.2026